• Home
  • About
    • Giving Back
  • Menus
  • Cafe Menu
  • Reservations
  • Events
  • Private Functions
    • Special Occasions
    • Weddings
    • Business Events
  • Contact
    • CAREERS
    • GIFT CERTIFICATES
  • Catering
' . get_the_title() . '
Reserve a Table

Menus

Dinner

Antipasti

  • Polpettoni

    14

    House Made Meatballs, (Veal, Pork, Beef), Caramelized Tomato Ragu


  • Antipasti Tasting

    16

    Proscuitto di Parma, Reggiano Parmigiano, Hand Stretched Mozzarella, Tuscan Olives, Spinach & Artichoke Spread, Roasted Red Peppers, Fontina Stuffed Cherry Pepper, Toasted Almond Truffle Honey


  • Semolina Fried Calamari

    14

    Cherry Pepper “Tartar”, Balsamic Honey Glaze, Crispy Basil


  • Roasted Brussel Sprouts

    12

    Parmigiano Crema, Roasted Garlic, Caramelized Onion & Crispy Pancetta


  • Fennel Sausage & Fontina Arancini

    12

    Spicy Pomodoro, Shaved Parmigiano


  • Crispy Prosciutto Wrapped Fresh Mozzarella

    14

    Tomato, Basil, Balsamic


  • Burrata Tasting

    14

    Roasted Eggplant & Red Peppers, Roasted Butternut Squash Mista, Prosciutto Fig Jam Bruschetta


The Classics

  • Roasted Butternut Squash Ravioli

    18/14

    Roasted Squash, Sage Cream, In House Made Burrata Curd, Balsamic Caviar


  • Tagliatele Alla Bolognese

    19/15

    Signature Dish from Emilia Romagna
    Thin House Made Noodles, Rich Sauce of Beef, Pork, and Veal, Shaved Parmigiano


  • Spaghetti Al Pomodoro

    15

    Pomodoro Sauce, Fresh Basil, Shaved Parmigiano
    Add 3 Meatballs / 19


  • Duck Rigatoni Carbonara

    21/16

    Pork Belly, Pancetta, Duck Confit, Wild Mushrooms, Peas, Shaved Parmigiano


  • Petto Di Pollo

    22

    Pan Cooked Chicken Breast with Fresh Rigatoni served one of four ways:

    Picatta – Capers, Lemon Wine Butter Sauce
    Marsala – Sauteed Mushrooms, Prosciutto in Marsala Wine Sauce
    Saltimbocca – Prosciutto di Parma, Fontina, White Wine Sage Butter Sauce
    Parmigiano – Topped with In house made Mozzarella Cheese and Pomodoro Sauce


Salads

  • Andiamo Caesar

    10

    Romaine, Focaccia Crouton, Sicilian White Anchovy, Shaved Parmigiano


  • Slow Roasted Beet Salad

    11

    Arugula, Shaved Parmigiano, Candied Pecans, Caramelized Pears, Balsamic Vinaigrette


  • Salad Additions

    Rosemary Grilled Chicken 6, Grilled Shrimp 8, Grilled Salmon or Grilled Steak Tips 10


  • The Wedge

    12

    Iceberg Lettuce, Roasted Corn, Tomatoes, Pancetta, Sicilian Blue Cheese Dressing


Pizze

  • Margherita

    13

    House Made Mozzarella, Tomato Sauce, Basil, and Extra Virgin Olive Oil


  • Salsicca

    14

    House Made Sausage, Roasted Red Peppers, Caramelized Onion, House Made Mozzarella, + Parmesan Cream


  • Polpetto + Mozzarella

    14

    Wood Roasted Meatball, Roasted Tomato Sauce, + House Made Mozzarella


  • Ficchi

    13

    Balsamic Fig Jam, Prosciutto di Parma, In-House Made Burrata Curd


  • Roasted Chicken & Broccolini Pizza

    13

    Parmesan Cream Sauce, Roasted Chicken, & Grilled Broccolini


  • The Italian

    14

    Tomato, Mozzarella, Pepperoni, Pancetta, Capicolla, Sicilian Hot Peppers, and Basil


Secondi

  • “The Burger”

    15

    Chuck/Short Rib Blend, Roasted Hazelnut Butter, Crispy Pork Belly, Aged Sharp Cheddar, Hand-Cut Truffle Fries


  • Pan Roasted Jumbo Sea Scallops & Shrimp

    27

    Wilted Spinach, Butternut Squash Risotto, Cranberry Agrodolce


  • Short Rib “Two Way”

    26

    Slow Braised Short Rib, Hand Rolled Pasta filled with Braised Short Rib, Roasted Onion, Parsnips, Caramelized Carrots, and Red Wine Sauce


  • Grilled Salmon

    26

    Sweet Potato Hash, Crispy Pancetta, Roasted Red Peppers, Caramelized Onions, Grilled Asparagus


  • Korobuta 14 oz Pork Porterhouse

    28

    Balsamic Brown Sugar Glazed, Choice of 2 sides


Sides

  • Roasted Potatoes, Truffle Parmigiano Fries, Spaghetti + Pomodoro, Lemon Risotto, Sweet Potato Hash, Grilled Broccolini, Grilled Asparagus

    5 each

Andiamo Steaks

  • Grilled 10-oz. Hanger Steak

    28

  • Grilled 10-oz. Center Cut Filet Mignon

    48

  • Grilled 16-oz. Rib-Eye

    46

  • All Steak come with choice of 2 Contorni and 1 Sauce Steak Sauce Choice: Peppercorn Demi, House Steak Sauce, Chimichurri, Roasted Garlic Butter


  • Contorni

    5

    Potatoes with Pecorino & Pesto, Truffle Parmigiano Fries, Spaghetti + Pomodoro, Lemon Spinach Risotto, Sweet Potato Hash, Grilled Broccolini, Pancetta Brussel Sprouts or Grilled Asparagus


Desserts

  • Deluxe Chocolate Cake

    10

    Add a scoop of salted caramel gelato $2


  • Homemade Apple Crisp

    10

    Served with a scoop of vanilla gelato


  • Seasonal Chipwich

    8

    Freshly baked cookie gelato sandwich


  • Carrot Cake

    10

    Cream Cheese Frosting


  • Dessert Charcuterie Board

    14

    Brownies, Chocolate Chip Cookies, Dessert Cheese, Vanilla Cake, Cannoli Chips, with assorted dips


Wine

Sparkling

  • Veuve Clicquot Brut Yellow Label (Reims, France)

    90

  • Prosecco, Minonetto

    12/46

  • Louis Roederer “Cristal” Brut (Champagne, France)

    350

  • Piper-Heidsieck Rose Sauvage (Champagne, France)

    90

California & Other Whites

  • Reisling, Schlink Haus (Mosel, Germany)

    9/32

  • Pinot Grigio, Ca Montini (Trentino)

    10/36

  • Chardonnay, Cakebread Cellars (Napa Valley)

    70

  • Rose, Commanderie de la Bargemone (Provence, France)

    11/40

  • Chardonnay, Black Stallion (Napa Valley)

    11/40

  • Pinot Grigio, Adrian

    10/36

  • Sauvignon Blanc, Love Block (New Zealand)

    14/52

  • Sauvignon Blanc, Nobilo (New Zealand)

    13/48

  • Rose, Villa Maria (Marlborough, New Zealand)

    10/38

  • Vermentino, Pala (Sardinia,Italy)

    8/32

  • Chardonnay, (Tomaresco)

    9/32

Italian Reds

  • Nero, Donnafugata ‘Sedara’ (Sicily)

    40

  • Super Tuscan, Antinori ‘La Maestrelle’ (Tuscany)

    10/36

  • Barbaresco DOCG, Lange Nebbiolo (Piedmont)

    78

  • Montepulciano D’Abruzzo, Villa Medora (Abruzzi)

    11/40

  • Super Tuscan, Antinori ‘Tignanello’ IGT (Tuscany)

    150

  • Toscana Rosso, Antinori IGT (Tuscany)

    65

  • Super Tuscan, Brancaia ‘Il Blu’ IGT (Tuscany)

    112

  • Valpolicella IGT, Masi (Veneto)

    12/44

  • Amarone DOC, Tuffo (Veneto)

    85

  • Rosso Passimento ”Romeo&Juliet” Pasqua (Veneto)

    15/56

  • Barbera d’Alba, Ca’Viola (Piedmont)

    14/52

  • Chianti Classico DOCG, Castello d Albola (Tuscany)

    11/40

  • Super Tuscan Ruffino ‘Modus’ IGT (Tuscany)

    60

  • Super Tuscan Il Bruciato,Guado al Tasso (Bolgheri)

    80

  • Nebbiolo Lange, Renato Ratti (Piedmont)

    56

  • Cabernet/Merlot, Valadasanti

    60

  • Barolo, Caviola

    80

  • Brunello, Colombini

    80

California & Other Reds

  • Pinot Noir, Adelsheim (Willamette Valley, Oregon)

    62

  • Malbec, Catena ‘High Mountain Vines’ (Mendoza, Argentina)

    50

  • Cabernet Sauvignon, Francis Coppola (CA)

    11/40

  • Cabernet Sauvignon, Justin (Paso Robles)

    16/60

  • Cabernet Sauvignon, Jordan (Alexander Valley)

    85

  • Cabernet Sauvignon, Jarvis Estate (Napa Valley)

    192

  • Pinot Noir, Jovino (Monterey, California)

    14/52

  • Merlot, Ryder Estate

    8/30

  • Malbec, Zuccardi Serie A (Argentina)

    10/36

Cocktails

Signature Cocktails

  • The “Port” Tini

    12

    Deep Eddy Grapefruit, Elderflower Liquor, Fresh Squeezed Grapefruit, Fresh Squeezed Lemon, Prosecco Float


  • Cucumber Cosmopolitan

    12

    Effen Cucumber Vodka, Elderflower Liquor, White Cranberry, Fresh Muddled Cucumbers


  • Andiamo Tini

    12

    Ketel Citroen, Limoncello, Fresh squeezed Lemon, Simple Syrup
    (Ask your server about house made limoncello)


  • Pear Sage Metropolitan

    12

    Sage Infused Absolut Pear Vodka, Cointreau, Fresh Squeezed Lemon Juice, Prosecco Floater



  • Blood Orange Martini

    12

    Skyy Blood Orange Vodka, Blood Orange Liqueur, Fresh Squeezed Blood Orange Juice, Prosecco Float


  • Bartenders Featured Drink

    Ask your server about our latest bartender feature


  • Antipastini

    12

    Titos, Cherry Pepper + Olive Juice, Stuffed Cherry Pepper


Craft Bottled Beer

  • Bud Light

    5

    (MO) 4.2% ABV, American Light Lager


  • Draft

    Please ask your Server for our Seasonal Selection of Local Draught Beer


  • Michelob Ultra

    6

    (MO) 4.2% ABV


  • Corona Light

    6

    (MEX) 4.1% ABV


  • Strongbow

    6

    (UK) 5% ABV, Cider


  • Menabrea

    6

    (IT) 4.6% ABV, Italian Amber Lager


  • Stella Artios

    6

    (BEL), 5.2% ABV, Belgian Lager


  • Lagunitas

    6

    (CA) 6.2% ABV, Indian Pale Ale


  • Notch Session Pils

    6

    (MA), 4% ABV, Czech Style Pale Lager


  • Guiness

    6

    (IR) 4.2% ABV, Stout


  • Buckler

    5

    (NLD) Imported Non Alcoholic


Seasonal Cocktails

  • Seasonal Sangria

    12

    Blood Orange Sangria – Blood Orange Flavors in a Red Sangira


  • Cranberry Pom Margarita

    12

    Silver Tequila, Pama Liquer, Fresh Lemon and Lime, White Cranberry, Simple


  • The “Scicilian” Manhattan

    12

    Bulleit Rye, Ammaro, Orange Bitters, Luxardo


  • O-Groni

    12

    Piucinque Gin, Casoni Apertivo, Sweet Vermouth


  • Honey Pear Mule

    12

    Tito’s Vodka, Spiced Pear Puree, Ginger Beer


After Dinner Drinks

Sparkling & Dessert Wines

  • Prosecco, La Tordera (Veneto, Italy)

    12/46

  • Veuve Clicquot Brut Yellow Label (Reims, France)

    90

  • Piper-Heidsieck Rose Sauvage (Champagne, France)

    75

  • Louis Roederer “Cristal” Brut (Champagne, France)

    350

Cognacs

  • Remi Martin VSOP

    11

  • Grand Marnier

    9

  • Courvoisier

    9

Premium Scotch

  • The MaCallan 12 year

    12

  • The MaCallen 15 year

    19

  • Glenfiddich 12 year

    11

  • Glenlivet 12 year

    11

  • Johnny Walker Blue

    42

  • Johnny Walker Red

    10

  • Balvenie Doublewood 12 year

    14

  • Balvenie Caribbean Cask 14 year

    17

  • Johnnie Walker Black

    12.50

  • Glenfiddich 21 year

    31

Ports

  • Taylor Fladgate 10 year

    14

  • Fonseca Ruby Port

    8

  • Graham’s Tawny Porto 20 year

    18

Italian Favorites

  • Frangelico

    8

  • Tuaca

    8

  • Aperol

    7

  • Galliano

    7

  • DiSaronno

    8

  • Campari

    7

Coffee Drinks

  • Café Italiano

    9

    Amaretto


  • Bacio

    9

    Crème di Cocoa & Frangelico


  • Keoke Coffee

    9

    =Brandy & Kahlua


  • Irish Coffee

    9

    Bailey’s and Jameson Irish Whiskey


  • Arancione

    9

    Grand Marnier & Crème di Cocoa


After Dinner Drinks

  • Grand Marnier

    9

  • Absente Absinthe

    11

  • Luxardo Amaretto

    10

  • Limoncello, House Made

    10

  • Banfi Grappa

    8

  • Luxardo Amaretto

    10

  • Flavored Limoncello Flight, House Made

    10

Dessert Martinis

  • Espresso Martini

    13

    Luxardo Espresso, House Infused Vanilla Vodka, Cream, Double Shot Espresso, Simple Syrup


  • Chocolate Decadence

    13

    Vanilla Vodka, Crème de Cacao, Chocolate Royal, Cream


  • Mint Chocolate Martini

    13

    House Infused Vanilla Vodka, Chocolate Royal, Crème de Menthe



Gluten Free

Antipasti

  • Antipasti Tasting

    16

    Prosciutto di Parma, Reggiano Parmigiano, Hand Stretched Mozzarella, Tuscan Olives, Roasted Red Peppers, Fontina Stuffed Cherry Pepper, Toasted Almond Truffle Honey


  • Crispy Prosciutto Wrapped Fresh Mozzarella

    14

    Tomato, Basil, Balsamic


  • Burrata Tasting

    14

    Roasted Eggplant & Red Peppers, Roasted Butternut Squash Mista, Prosciutto Fig Jam Bruschetta


  • Wood Fired Brussel Sprouts

    10

    Parmigiano Crema, Roasted Garlic, Caramelized Onion & Crispy Pancetta


Salads

  • Andiamo Caesar

    10

    Romaine, Focaccia Crouton, Sicilian White Anchovy, Shaved Parmigiano


  • Add to your salad

    Rosemary Grilled Chicken 6, Grilled Salmon or Grilled Steak Tips 10


  • Slow Roasted Beet Salad

    11

    Arugula, Shaved Parmigiano, Candied Pecans, Caramelized Pears, Balsamic Vinaigrette


  • The Wedge

    12

    Iceberg Lettuce, Roasted Corn, Tomatoes, Pancetta, Sicilian Blue Cheese Dressing


Secondi

  • Pan Roasted Jumbo Sea Scallops & Shrimp

    27

    Wilted Spinach, Butternut Squash Risotto, Cranberry Agrodolce


  • “The Burger”

    15

    Chuck/Short Rib Blend, Roasted Hazelnut Butter, Crispy Pork Belly, Aged Sharp Cheddar, Mixed Greens (No Bun)


  • Grilled Salmon

    24

    Roasted Red Pepper Parmigiano Risotto, Caramelized Onions, Grilled Asparagus


Sides

  • Contorni

    5 each

    Grilled Asparagus, Roasted Potatoes, Penne + Pomodoro, Lemon Risotto, Grilled Broccolini


Primi (All Served with Gluten Free Pasta)

  • Penne Bolognese

    18/14

    Signature Dish from Emilia Romagna
 Rich Sauce of Beef, Pork, Veal + Ricotta


  • Penne Al Pomodoro

    16

    Pomodoro Sauce, Fresh Basil, Shaved Parmigiano


  • Penne Carbonanra

    17/12

    Pork Belly, Pancetta, Wild Mushrooms, Peas, Shaved Parmigiano
    Add Grilled Chicken 6, Grilled Shrimp 8, Grilled Salmon 10


Pizze (Made with Gluten Free Pizza Dough)

  • Salsicca

    15

    House Made Sausage, Roasted Red Peppers, Caramelized Onion, House Made Mozzarella, + Parmesan Cream


  • Margherita

    14

    House Made Mozzarella, Tomato Sauce, Basil, + Extra Virgin Olive Oil


  • Ficchi

    14

    Balsamic Fig Jam, Prosciutto di Parma, In-House Made Mozzarella


  • The Italian Pizza

    15

    Tomato, Mozzarella, Pepperoni, Pancetta, + Basil


  • Roasted Chicken & Broccolini Pizza

    14

    Parmesan Cream Sauce, Roasted Chicken, & Grilled Broccolini


Andiamo Prime Steaks

  • Grilled 10-oz. Hanger Steak

    28

  • Grilled 10-oz. Center Cut Filet Mignon

    48

  • Grilled 16-oz. Rib-Eye

    46

  • All Steak come with choice of 2 Contorni and 1 Sauce Steak Sauce Choice: Peppercorn Demi, House Steak Sauce, Chimichurri, Roasted Garlic Butter


  • Contorni

    5

    Potatoes with Pecorino & Pesto, Truffle Parmigiano Fries, Spaghetti + Pomodoro, Lemon Spinach Risotto, Sweet Potato Hash, Grilled Broccolini, Pancetta Brussel Sprouts or Grilled Asparagus


Kids Menu

  • Pasta Pomodoro

    8

    With choice of French Fries or Fresh Fruit


  • Margherita Pizza

    8

    With choice of French Fries or Fresh Fruit


  • Chicken Parmesan

    8

    With choice of French Fries or Fresh Fruit


Contact Information

T    978-655-6535
A    159 River Road, Andover MA, 01810

Follow Us!

Follow Us on FacebookFollow Us on Instagram
  • Home
  • Gift Certificates
  • Catering
  • New Year’s Eve Menu
  • About
  • Menus
  • Reservations
  • Events
  • Press
  • Private Functions
  • Contact
  • Giving Back
© 2020 Andiamo Restaurant